Food & Beverage Assistant- Breakfast
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Job Summary
Overview:
To carry out table service in the Restaurant department maintaining the highest quality standards required to ensure optimum guest satisfaction. Work within an excellent team to deliver exceptional customer service at all times.
Key Responsibilities:
- To assist the Senior Team with the service of food and beverages ensuring the 4 Red Star and 2 Rosette standard is maintained
- To be familiar with and understand the days menus.
- Lay up tables as per the correct standards
- To check and prepare mis-en-place for each meal service.
- Correct handling storage and cleaning of all food service equipment as detailed on the work plans
At Elite Hotels we have a single-minded and unwavering goal to make every visit to our hotels a positive experience that customers feel compelled to talk about.
Required Experience:
Junior IC
About Company
Tylney Hall Hotel: Tylney Hall Hotel is a beautiful 4 red Star Hotel with 113 bedrooms, set in the heart of 66 acres of glorious park & boasts the longest uninterrupted view in Hampshire. With a 2 rosette Restaurant we are committed to delivering hospitality to the highest standard. ... View more
