Chef de Partie

We are seeking a talented and passionate Chef de Partie to join our culinary team in Oxford United Kingdom. As a key member of our kitchen staff you will be responsible for overseeing a specific section of the kitchen ensuring the highest standards of food quality and presentation.

• Prepare and cook dishes according to recipes and standards set by the head chef and sous chef
• Manage your assigned station overseeing the production of all dishes within your area
• Maintain cleanliness and organization of your designated area ensuring all equipment is in good working order
• Collaborate with the kitchen team to ensure smooth service and timely food preparation
• Uphold strict food safety and sanitation standards at all times
• Contribute to menu development by providing innovative ideas and suggestions
• Train and mentor junior kitchen staff in your section
• Assist in inventory management and stock rotation for your station
• Participate in quality control measures ensuring consistent taste and presentation of dishes
• Adapt to changing priorities and handle multiple tasks efficiently in a fast-paced environment

Qualifications :

• Proven experience as a Chef de Partie Commis Chef or in a similar culinary role
• Culinary diploma or relevant certification in the culinary arts
• Some knowledge of various cooking techniques and international cuisines an advantage
• Strong understanding of food safety regulations and sanitation practices
• Excellent organizational skills with the ability to manage multiple tasks simultaneously
• Demonstrated proficiency in using professional kitchen equipment and tools
• Strong communication and teamwork abilities
• Keen attention to detail in food preparation and presentation
• Knowledge of menu planning and food cost control
• Creative mindset with a passion for culinary innovation
• Flexibility to work various shifts including evenings weekends and holidays

Additional Information :

For 20 years for every client in every location (whether thats an office stadium cathedral or university) we have created beautiful spaces exciting menus and friendly teams so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA meaning learning will be front and centre of your experience working with us.

Join us and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better we never settle never compromise never follow. We lead the way blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat motivating and inspiring. Our love for what we do radiates through our food and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example protecting the planet and supporting local communities.

Interested Even if you dont meet all requirements wed like to hear from you. If you are motivated and hungry to learn we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages abilities gender identities sexual orientations races religions and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity diversity and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.

Join us and bring your unique perspective to our team.

Remote Work :

No

Employment Type :

Full-time