Head Chef Jobs in Northamptonshire
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Night Chef De Partie
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...
Chef De Partie
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...
Commis Chef
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...
Head Chef
Canonbury
Head ChefAbout us:Head Chef The CanonburyThe Canonbury is a beautiful much-loved pub located in the leafy neighbourhood of Canonbury. Following an outstanding year of growth across all food revenue we are now entering an exciting new chapter. Our focus for 2026/27 is simple: not to do more but to d...
Head Chef
Wsh Group
We are partnering with a globally recognised leader in elite motorsport. As our client competes in their inaugural season in Formula 1 we are proud to support the opening of their brand-new UK headquartersa cutting-edge facility designed to fuel performance at the highest level.This is a rare opport...
Sous Chef Hospitality
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...
Sous Chef
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...