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Executive Chef

AccorHotel


Job Location:

Jeddah - Saudi Arabia

Monthly Salary: Not provided by the employer
Posted: 11 November 2026 (11 hours ago)
Application Deadline: 8 February 2027
Vacancies: 1 Vacancy

Job Summary

We are seeking a visionary Executive Chef to lead the culinary direction of SO/ Jeddah creating bold dining experiences that celebrate creativity culture and modern luxury. You will drive culinary excellence across all venues inspire a high-performing team and deliver exceptional guest experiences while ensuring strong commercial and operational results

What You Will Create

  • Lead the culinary vision and strategy across all restaurants bars events and in-room dining experiences.
  • Curate innovative trend-driven menus that reflect the distinctive SO/ lifestyle and local culture.
  • Deliver exceptional quality creativity and consistency across all culinary offerings.
  • Inspire mentor and develop a world-class culinary team.
  • Drive culinary innovation by staying ahead of dining trends and guest preferences.
  • Partner with Food & Beverage leadership to create memorable experiences that generate buzz and drive revenue.
  • Oversee kitchen operations productivity and service excellence across all outlets.
  • Manage food costs inventory and profitability while maintaining premium quality standards.
  • Champion food safety hygiene and compliance in line with brand and regulatory requirements.
  • Foster a culture of creativity collaboration and continuous improvement.

Qualifications :

What Were Looking For

  • Proven experience as an Executive Chef within a luxury hotel lifestyle brand or destination dining concept.
  • Strong leadership skills with a track record of building and developing high-performing culinary teams.
  • Expertise in menu development culinary innovation and creating exceptional dining experiences.
  • Solid financial acumen with experience managing food costs budgets and profitability.
  • Strong knowledge of food safety HACCP and quality standards.
  • Passion for culinary trends creativity and guest-centric experiences.
  • Excellent communication and stakeholder management skills.
  • Understanding of the Saudi market local tastes and halal culinary requirements.
  • Experience leading multi-outlet operations and high-volume dining environments.
  • Pre-opening experience within luxury hospitality is highly desirable

Additional Information :

Whats in it for you...

  • Lots of opportunity to progress and switch it up as part of a global family of brands.
  • Great healthcare competitive salary and some nice extra perks across the Ennismore family of brands!
  • Learning opportunities to broaden your skillset and development that helps you think make and thrive at work
  • The opportunity to be yourself and collaborate with other bright minds in a relaxed innovative culture

Remote Work :

No


Employment Type :

Full-time


About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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