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Japanese Chef


Job Location:

Islamabad - Pakistan

Monthly Salary: m 2500 - 3000
Posted: 29 September 2026 (29 days ago)
Application Deadline: 27 December 2026
Vacancies: 1 Vacancy

Job Summary

Description

Additional Information: This hotel is owned and operated by an independent franchisee Hashwani Hotels Ltd. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practices including hiring firing discipline staffing compensation benefits and all other terms and conditions of employment. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International Inc.

JOB DESCRIPTION:
  • Design and develop authentic fusion diverse and innovative Japanese menus including sushi sashimi tempura teppanyaki ramen and seasonal specialties tailored to the Japanese restaurant and special events.
  • Ensure all dishes reflect Japanese culinary techniques while incorporating creative elements to appeal to both local and international guests.
  • Oversee daily kitchen operations maintaining the highest standards of food quality presentation consistency and hygiene.
  • Monitor and control food costs portion sizes inventory and waste to maximize efficiency and profitability while maintaining the authenticity.
  • Manage high-quality ingredients including both locally sourced and imported Japanese products ensuring freshness consistency and proper storage.
  • Implement and maintain strict food safety sanitation and hygiene standards in compliance with HACCP requirements and hotel policies.
  • Train supervise and develop kitchen staff in authentic Japanese cooking techniques food preparation and presentation.
  • Collaborate with the culinary and management teams to create special menus promotions and seasonal offerings that enhance the overall guest dining experience.
  • Maintain consistent quality and presentation across all dishes.
JOB REQUIREMENTS:
QUALIFICATION:
  • Degree in Culinary Arts or related field.
  • Japanese nationality is preferred.
EXPERIENCE:
  • 8-10 Years of relevant experience in the field.

Pay: 2500 - 3000 USD (Net of Taxes)

Free Accommodation Life and Health Insurance Annual return ticket Free Meal Free Laundry One Gross Salary annual Medical Facility

This company is an equal opportunity employer.

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Required Experience:

IC


About Company

At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savou ... View more

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