Minor International

Register and update guest information in the CID system in compliance with UAE regulations.Scan and upload passports visas and IDs accurately and promptly.Maintain updated records for in-house checked-out and no-show guests.Coordinate with Front Office Reservations Concierge and Secur

Register and update guest information in the CID system in compliance with UAE regulations.Scan and upload passports visas and IDs accurately and promptly.Maintain updated records for in-house checked-out and no-show guests.Coordinate with Front Office Reservations Concierge and Secur

Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Housing Supervisor/ Team Leader.Conduct monthly inventory of furnitures fixtures appliances linens cleaning materials etc. as applicable.Ensure that proper key controls are in place.Repor

Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Housing Supervisor/ Team Leader.Conduct monthly inventory of furnitures fixtures appliances linens cleaning materials etc. as applicable.Ensure that proper key controls are in place.Repor

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing

Maintain daily mise en place and prepare ingredientsInspect and clean food preparations areas to ensure safe and sanitary foodhandling practicesEnsure the highest standards and consistent quality in the daily preparationKeep up to date with the new products recipes and preparation tec

Maintain daily mise en place and prepare ingredientsInspect and clean food preparations areas to ensure safe and sanitary foodhandling practicesEnsure the highest standards and consistent quality in the daily preparationKeep up to date with the new products recipes and preparation tec

Provide total account management to assigned leisure accounts maintain and develop new business opportunities for the hotel thereby increasing market share of existing accounts in order to achieve budgets.Formulate strategy for GCC and Government market for all segments.To achieve set

Provide total account management to assigned leisure accounts maintain and develop new business opportunities for the hotel thereby increasing market share of existing accounts in order to achieve budgets.Formulate strategy for GCC and Government market for all segments.To achieve set

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the ta

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the ta

 Regularly patrol the hotel premises including lobbies hallways parking areas and other common spaces.Manage access to the hotel and restricted areas verifying guest credentials and ensuring only authorized individuals enter.Monitor entrances and exits.Respond quickly and effectively

 Regularly patrol the hotel premises including lobbies hallways parking areas and other common spaces.Manage access to the hotel and restricted areas verifying guest credentials and ensuring only authorized individuals enter.Monitor entrances and exits.Respond quickly and effectively

Like all members of the kitchen team the Commis 1must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The perso

Like all members of the kitchen team the Commis 1must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The perso

Ensure that all public areas are properly cleaned at all times.Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Accommodation Manager/Supervisor.Maintain a log book for all cleaning materials/equipment borrowed by the team members.Maint

Ensure that all public areas are properly cleaned at all times.Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Accommodation Manager/Supervisor.Maintain a log book for all cleaning materials/equipment borrowed by the team members.Maint

Ensure that you fully understand the business strategy and positioning of the Minor Hotels brand and that you are able to effectively articulate this positioning in the marketplace.Maintain a personal uptodate knowledge on all Minor Hotels product and service offerings and the product

Ensure that you fully understand the business strategy and positioning of the Minor Hotels brand and that you are able to effectively articulate this positioning in the marketplace.Maintain a personal uptodate knowledge on all Minor Hotels product and service offerings and the product

To maintain all electrical equipment in good working condition by Carrying out necessary repairs & preventive maintenanceKEY ROLES & RESPONSIBILITIESReports to the Shift Supervisor / Duty Engineer regarding daily work progress and work order completion.Works closely Shift Supervisor /

To maintain all electrical equipment in good working condition by Carrying out necessary repairs & preventive maintenanceKEY ROLES & RESPONSIBILITIESReports to the Shift Supervisor / Duty Engineer regarding daily work progress and work order completion.Works closely Shift Supervisor /

Like all members of the kitchen team the Commis 1must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The perso

Like all members of the kitchen team the Commis 1must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The perso

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are: Oversee the smooth running of the S

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are: Oversee the smooth running of the S

Ensure that you fully understand the business strategy and positioning of the Minor Hotels brand and that you are able to effectively articulate this positioning in the marketplace.Maintain a personal uptodate knowledge on all Minor Hotels product and service offerings and the product

Ensure that you fully understand the business strategy and positioning of the Minor Hotels brand and that you are able to effectively articulate this positioning in the marketplace.Maintain a personal uptodate knowledge on all Minor Hotels product and service offerings and the product

As IT Specialist the implementation and upkeep of the Property Management System (Opera) will be your main responsibility. You will need to ensure that the PMS is up to date with the most current version as instructed by Corporate IT then assist authorized users in relation to hotel o

As IT Specialist the implementation and upkeep of the Property Management System (Opera) will be your main responsibility. You will need to ensure that the PMS is up to date with the most current version as instructed by Corporate IT then assist authorized users in relation to hotel o

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Employees at Anantara Dubai Palm Jumeirah Resort & Spa always find new ways to look after the business their guests and their associates. Within this the key responsibil

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Employees at Anantara Dubai Palm Jumeirah Resort & Spa always find new ways to look after the business their guests and their associates. Within this the key responsibil

To be a Master in the Profession of Driving To have a full professional knowledge of capabilities of the vehicle in which they work and the rules of the road in the country of operation.Job Description P&C DriverQasr Al Sarab Desert Resort by AnantaraPage 2 of 4 To have a detailed k

To be a Master in the Profession of Driving To have a full professional knowledge of capabilities of the vehicle in which they work and the rules of the road in the country of operation.Job Description P&C DriverQasr Al Sarab Desert Resort by AnantaraPage 2 of 4 To have a detailed k

Oversees the Event Planning function and related staff to ensure the planning and delivery of successful hotel events.Develop a flexible sales strategy to reflect the achievement of hotel budget commitment and which responds to local market conditions.Ensures products and or services

Oversees the Event Planning function and related staff to ensure the planning and delivery of successful hotel events.Develop a flexible sales strategy to reflect the achievement of hotel budget commitment and which responds to local market conditions.Ensures products and or services

You will assist the Director of Food & Beverage driving the Food & Beverage team in all aspects from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction brand and quality standards as well as bring

You will assist the Director of Food & Beverage driving the Food & Beverage team in all aspects from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction brand and quality standards as well as bring

Installing maintaining and repairing ventilation and air conditioning systems and equipment.Identifying maintenance risks on equipment.Diagnosing electrical and mechanical faults for HVAC systems.Cleaning adjusting and repairing systems and performing warranty services.Performing emer

Installing maintaining and repairing ventilation and air conditioning systems and equipment.Identifying maintenance risks on equipment.Diagnosing electrical and mechanical faults for HVAC systems.Cleaning adjusting and repairing systems and performing warranty services.Performing emer