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Artisan Baker

Relais & Châteaux


Job Location:

Mdina - Malta

Monthly Salary: Not provided by the employer
Posted: 16 September 2026 (3 days ago)
Application Deadline: 14 December 2026
Vacancies: 1 Vacancy

Job Summary

Mahzen part of The Xara Collection is a welcoming spot in the heart of Mdina offering traditional Maltese food drinks ice cream and local products giving both locals and visitors a taste of Maltese culture.
We are looking for an experienced Artisan Baker to join the team and take an active role in the daily production of viennoiserie. The role includes preparing and baking products such as croissants Danish pastries and pain au chocolat while ensuring consistent quality taste and presentation.

 

Key Responsibilities.

Produce croissants Danish pastries pain au chocolat and other viennoiserie.

Prepare shape gloss proof and bake dough.

Monitor fermentation and baking quality.

Ensure consistent taste texture and presentation.

Maintain high hygiene and food safety standards.


Qualifications :

Requirements

Previous experience as a baker or in a professional bakery.

Good knowledge of bread production and fermentation.

Experience with glossy dough and viennoiserie.

Good attention to detail and consistency.

Ability to work well in a fast-paced environment.

Bakery or pastry qualification is considered an advantage.

Valid Food Handler Licence in accordance with Maltese regulations.

Good command of English.


Additional Information :

  • Full Time Job
  • Hospitality and Leisure
  • Hotel Restaurant and Catering
  • Michelin Recommended

Remote Work :

No


Employment Type :

Full-time


About Company

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn  ... View more

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