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Assistant Kitchen


Job Location:

Hulhumale - Maldives

Monthly Salary: Not provided by the employer
Experience Required: 1-3years
Posted: 21 July 2026 (30+ days ago)
Application Deadline: 18 October 2026
Vacancies: 1 Vacancy

Job Summary

Key Responsibilities:

  • Assist chefs and kitchen staff with food preparation including chopping washing and measuring ingredients.
  • Maintain cleanliness and organization in the kitchen by regularly cleaning workstations utensils and equipment.
  • Ensure kitchen areas floors and storage spaces are kept tidy and free of clutter.
  • Wash dishes pots pans and other kitchen equipment and ensure proper storage.
  • Properly dispose of food waste and maintain trash bins in the kitchen area.
  • Help with setting up and breaking down the kitchen before and after service.

Requirements
  • GCE O/L qualification
  • Good communication skills and a positive attitude
  • Previous kitchen or food service experience
  • Basic knowledge of food safety and sanitation standards.
  • Ability to work effectively in a fast-paced team-oriented environment.



Required Skills:

GCE O/L qualification Good communication skills and a positive attitude Previous kitchen or food service experience Basic knowledge of food safety and sanitation standards. Ability to work effectively in a fast-paced team-oriented environment.