Bakery Man
Job Location:
Kuwait City - Kuwait
Salary:
Experience Required:
Posted:
Application Deadline:
Vacancies:
Job Summary
We are Sisco Jobs a recruitment consultancy based in Trichy Tamil Nadu. We are hiring on behalf of our client for the position of Bakery Man in Kuwait. Our client is a catering organization serving sectors including oil-field and rig catering. The company states that it operates with ISO 22000:2018 certification and HACCP practices. We are seeking skilled motivated bakery professionals capable of handling high-volume production in offshore/onshore catering environments. If you meet the requirements below apply early as positions are limited.
- Prepare and bake fresh breads cookies pastries puddings pies tea cakes cakes and other bakery products according to daily production requirements.
- Produce sufficient bakery items to support four tea-time services for offshore/onshore rig crew members.
- Plan and execute high-volume bakery production while meeting strict daily service schedules.
- Operate industrial bakery equipment including mixers proofers deck ovens convection ovens and dough sheeters safely and efficiently.
- Maintain strict HACCP food-safety personal-hygiene and sanitation standards throughout preparation and production.
- Follow FIFO stock-rotation procedures for bakery ingredients and monitor proper storage practices.
- Perform daily cleaning and scheduled deep sanitation of bakery equipment preparation tables and production areas.
- Prepare bakery varieties suitable for differing dietary and menu requirements in a remote catering environment.
- Bread & Bakery Production: Strong practical knowledge of dough preparation proofing shaping baking and finishing.
- Pastry & Confectionery: Ability to produce cookies pastries puddings pies tea cakes cakes and similar products consistently.
- HACCP & Food Safety: Practical understanding of HACCP procedures hygiene controls contamination prevention and safe food handling.
- Industrial Bakery Equipment: Hands-on capability with industrial mixers proofers deck/convection ovens and dough sheeters.
- High-Volume Production: Ability to maintain quality consistency and timing when preparing bakery products for large crew populations.
- Previous industrial catering or remote-site bakery experience.
- Offshore/onshore oil & gas camp or marine-vessel catering exposure.
- Experience managing multiple daily bakery service schedules
Contact Number :
Required Skills:
Customer Interaction: Handle customer issues professionally ensuring a customer-first approach. Empower the team to prioritize customer needs and recommend products effectively. Team Leadership: Excel in a customer-facing role leveraging strong product knowledge. Communicate clearly with the team setting goals and providing regular feedback to foster a positive and collaborative work environment. Operational Management: Collaborate with the store manager to develop the team effectively. Manage sales targets minimize waste and maintain adept stock management. Scheduling and Maintenance: Ensure efficient team scheduling and uphold high standards of cleanliness and hygiene. Address in-store maintenance and emergency issues promptly and efficiently. Standards Compliance: Uphold food safety standards and confidently manage DM & AD standards during inspections.
Required Education:
Any Degree
About Company
Sisco Jobs was incorporated in 2007, we are one of the fastest growing HR Service providing companies in India with a national presence through a network of strategic alliances, sourcing professionals to various organizations, enriching their human capital and enabling individuals to ... View more
