Avocado Out-Grower Field Assistant
Job Summary
Job Purpose
To support avocado out grower farmers through field-level extension services while coordinating harvesting quality control and logistics to ensure timely and efficient delivery of avocados from farms to the company packhouse in line with quality food safety and traceability standards.
Key Responsibilities
Farmer Support & Extension
Provide technical guidance to out grower farmers on avocado production and good agricultural practices (GAP)
Train farmers on orchard establishment pruning irrigation nutrition and crop husbandry
Promote sustainable farming and safe use of agrochemicals
Field Monitoring & Crop Assessment
Conduct regular farm visits to assess tree health fruit development and readiness for harvest
Estimate yields and prepare harvest forecasts
Monitor pest and disease pressure and recommend control measures
Harvesting Operations
Coordinate and supervise avocado harvesting activities at out grower farms
Ensure harvesting is done at correct maturity levels as per company standards
Train and supervise harvest crews on proper picking handling and field hygiene
Ensure correct use of harvesting tools and avoidance of fruit damage
Quality Control & Post-Harvest Handling
Conduct first-level quality checks at farm level (size maturity defects)
Ensure proper sorting grading and field packing where applicable
Monitor use of crates bins and packaging materials to prevent damage
Enforce food safety and traceability requirements at harvest
Logistics & Transport Coordination
Plan and coordinate fruit collection schedules with farmers and transport teams
Ensure harvested avocados are transported promptly from field to the company packhouse
Supervise loading of fruit onto trucks to maintain quality and traceability
Ensure accurate documentation (delivery notes farmer IDs weights lot numbers)
Compliance Traceability & Documentation
Maintain harvest records delivery logs and farmer traceability data
Ensure compliance with company policies and certification standards (e.g. GlobalG.A.P. organic where applicable)
Support packhouse intake processes and resolve discrepancies
Reporting & Communication
Prepare daily and weekly harvest and field activity reports
Communicate harvest plans challenges and farmer feedback to supervisors
Act as the link between farmers transporters and packhouse teams
Education
Degree or Diploma in Agriculture Horticulture Agronomy or related field
Experience
13 years of experience in field agriculture fresh produce handling or out grower programs
Practical experience in avocado harvesting and post-harvest handling is an advantage
Skills & Competencies
Strong understanding of avocado maturity harvesting and quality standards
Good organizational and logistics coordination skills
Ability to supervise field Labor and interact with smallholder farmers
Basic record-keeping and reporting skills
Willingness to work long or flexible hours during harvest seasons
Other Requirements
Valid motorcycle or driving license (preferred)
Ability to work extensively in the field and rural environments
Basic smartphone/computer literacy
Fluency in local language(s); working knowledge of English
Working Conditions
Predominantly field-based with frequent travel to farms and packhouse
Physically demanding during peak harvest periods
Exposure to varying weather conditions
Required Skills:
d. Core Technical Expertise: Mastery of black tea biochemistry CTC machinery Orthodox rolling and automated fermentation management. Direct working knowledge of green tea processing mechanisms (de-enzyming/steaming roasting and specialty drying for Tencha). Proficiency in physical tea grading mesh sizing and recipe-based custom grade blending for export markets.