Sous Chef Jobs in Ireland
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Commis Chef
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...
Sous Chef (full Time)
Compass Group Careers
We are hiring immediately for a full time SOUS CHEF position.Location: Ross Headquarters - 5130 Hacienda Drive Dublin CA 94568. Note: online applications acceptedonly.Schedule: Full time schedule. Monday through Friday hours may vary. Further details upon interview.Requirement: Previous experience p...
Sous Chef
Teamworx
Teamworx are seeking an experienced and passionate Sous Chef to join an award winning restaurant in Galway. Youll work alongside a team of talented culinary professionals bringing innovation structure and leadership.Key ResponsibilitiesMaintain and uphold the groups culinary standards and brand et...
Junior Sous Chef
Hilton
WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2026 AS VOTED BY OUR TEAM MEMBERS!Hilton Dublin Airporthotel is only 8 kilometres from the Airport and only 10 km from Dublins city centre and the traditional fishing village of Howth. Ourrestaurant serves classic Irish and intern...
Chef De Partie
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...
Sous Chef Castlemartyr Resort
Castlemartyr Resort
We are inviting applications for the role of Sous Chef at our Canopy Restaurant in Castlemartyr Resort.The successful candidate will assist the Executive Chef and Head Chef in the effective daily operations of the kitchen managing and developing the team fostering relationships with suppliers and pl...
Sous Chef
Hilton
EOE/AA/Disabled/VeteransWELCOME TO A WORLD OF OPPORTUNITIES AT IRELANDs #3 GREAT PLACE TO WORK 2026 AS VOTED BY OUR TEAM MEMBERS!Hilton Dublin Airporthotel is only 8 kilometres from the Airport and only 10 km from Dublins city centre and the traditional fishing village of Howth. Ourrestaurant serves...
Sous Chef
Riu Hotels & Resorts
What Youll DoJoin Our Global Family at RIU Hotels & Resorts!Be part of the RIU Plaza The Gresham Dublin team!RIU Plaza The Gresham Dublin is a landmark hotel with a rich history proudly offering exceptional service in the heart of Dublin. As part of RIU Hotels & Resorts an esteemed international c...
Commis Chef (part-time)
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...
Sous Chef
Hilton Garden Inn Louisville Downtown
Sous ChefWe are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising kitchen staff ensuring food quality and presentation and maintaining cleanliness and safety standards...
Sous Chef
Minor International
Specific Duties:Specific duties are in line with Standard Operational Procedures issued on commencement of employment.To assist and manage the smooth running of the kitchens in line with company policies and standards Running of the kitchen pass to ensure we deliver the food as per SOPs and in line...
Group Conference & Events Sales Manager
Minor International
Key Responsibilities:Manage the full event lifecyclefrom enquiry to executionfor conferences weddings and corporate eventsCollaborate with Sales Revenue and F&B teams to ensure seamless on-brand event deliveryDrive revenue growth through effective forecasting budgeting and cost controlLead train and...
Chef
Wsh Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...