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Continental Cuisine Chef

2coms

Job Location:

Delhi - India

Monthly Salary: Not provided by the employer

Posted: 24 May 2026 (30+ days ago)

Application Deadline: 21 August 2026

Vacancies: 1 Vacancy

The job posting is outdated and position may be filled

Job Summary

Job Title: Chef European Cuisine

Job Location: Vietnam (Candidate must be willing to relocate to Vietnam)
Anywhere in India candidates can apply

Job Description:

We are hiring experienced European Cuisine Chefs for a reputed hospitality client in Vietnam. Candidates with expertise in Continental and European dishes and experience in hotels restaurants cafés or fine dining kitchens are encouraged to apply.

This is an excellent international opportunity for hospitality professionals looking to build their overseas culinary career.

Key Responsibilities:

Prepare and present European and Continental dishes

Maintain food quality taste and presentation standards

Handle food preparation cooking and plating

Follow kitchen hygiene and food safety procedures

Coordinate with kitchen staff for smooth daily operations

Monitor inventory and kitchen supplies

Ensure cleanliness and organized kitchen operations

Salary:INR Per Month

Requirements

2 years of experience as a European/Continental Chef

Strong knowledge of European cuisine preparation

Experience in hotels restaurants cafés or catering kitchens preferred

Ability to work in a fast-paced kitchen environment

Basic English communication preferred

Knowledge of food hygiene and kitchen safety standards

Preferred Candidate Profile:

Continental Chef
European Cuisine Chef
Hotel Chef
Restaurant Chef
Commis Chef
CDP (Chef de Partie)
Fine Dining Chef
Multi Cuisine Chef

Benefits

International work opportunity in Vietnam

Professional kitchen environment

Career growth opportunities

Exposure to international hospitality standards

Required Skills:

2 years of experience as a European/Continental Chef Strong knowledge of European cuisine preparation Experience in hotels restaurants cafés or catering kitchens preferred Ability to work in a fast-paced kitchen environment Basic English communication preferred Knowledge of food hygiene and kitchen safety standards

Apply Now