Chef Jobs in International

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

Benefits:Free food & snacksFree uniformsTraining & developmentFIRE CAMP LABOR NEEDEDHiring for Fire Camp Chef begins in March for the fire season of May through October. We will be setting up camps throwing freight and serving hundreds of meals per day to hungry firefighters on an incident-to-incide...

Description de lemploiAlternant(e) Assistant Chef dÉquipe (H/F)Poste en grands déplacements sur toute la France Permis B indispensable Alternance de 12 à 24 moisNotre Division PV France Europe rassemble 150 personnes spécialisées dans les Projets solaires photovoltaïques hybrides et de stockage sur...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYThe JW Marriott Tucson Starr Pass Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marri...

Location:The Grandview by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership If so join our team and play a key role in our innovative Signature Dining Programs which include à la minute cooking and chef-inspired creat...

Join us as a Demi Chef de Partie CUT Kitchen at45 Park Lane recognised as one of The Sunday Times Top 10 Best Places to Workfor in 2024 & 2025 and Hotel of the year London at the 2024 AAHospitality Awards. We continually strive to build and nurture a culture whereinclusiveness is part of our DNA r...

Rejoignez laventure Eklo Porte de Versailles : devenez notre futur.e chef de rang polyvalent (H/F) !Véritable de notre hôtel vous partagez les valeurs de convivialité et décologie de notre marque et garantissez auprès de notre clientèle un accueil et un service de qualité. Grâce à vous les clients...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Join the team at VMCH and combine your hospitable personality with your fantastic cooking skills to deliver the highest quality of food to our residents. Part time role one Friday per fortnight and each weekend this position is based at our Upper Ferntree Gully site and may have an option to work ac...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Colicci is a family-run hospitality brand proudly serving Londons iconic green spaces with exceptional coffee fresh ingredients and high-quality café dining. Our cafés are bustling community hubs offering a vibrant menu crafted with care.Were looking for a skilled and motivated Sous Chef to support...

SOUS CHEFMarriott Long Island Uniondale NYFull-Service Banquets Restaurant THE ROLEWe are seeking a strong execution-focused Sous Chef to support culinary operations in a high-volume full-service hotel environment.This role is critical to daily kitchen execution banquet production and team superv...

En tant que Chef de Secteur vous serez en première ligne pour assurer le développement de notre présence en magasin et acquérir des compétences commerciales clés.Vous serez lambassadeur de My Pie pour un portefeuille de clients majoritairement basés en Bretagne et Pays de la Loire.Ce que vous devez...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Job Title: Chef Grade 1 Permanent Reference No: 05.003 (2026)Department / Directorate: Infrastructure & Support services Reports to: Executive Head Chef / Senior Chef / Production & Purchasing Manager Tallaght University Hospital (TUH) is an exciting and dynamic place to work....