Chef Jobs in International

Chef de Secteur - Paris OuestVersailles FranceNotre mission En 2016 nos fondateurs voulaient nourrir leurs chiens - Edgard et Cooper - avec une nourriture pour animaux de compagnie quils pouvaient approuver. Le genre de nourriture qui était aussi bonne pour la planète que pour leurs animaux à quatre...

La Restauration Collective cest vivre avec un meilleur équilibre vie pro-vie perso !Vous souhaitez intégrer une entreprise familiale de 12 000 salariés présente en France depuis 1956 mais aussi en Allemagne Belgique et Luxembourg avec de belles valeurs humaines : esprit familial proximité cuisine au...

Chef de secteur GMS (h/f) - 1 aventure accessible à tousNous sommes Sarawak : lexpert de la vente et de lanimation commerciale en Europe.Depuis 20 ans nous accompagnons nos clients dans la mise en avant de leur marque.Notre force : nos 1 500 collaborateurs aux profils variés reconnus pou...

Description du posteChef de secteur GMS (h/f) - 1 aventure accessible à tousSarawak recrute des chefs de secteur en GMS (H/F) en CDD du 29/06/2026 au 30/09/2026.Nous sommes Sarawak : lexpert de la vente et de lanimation commerciale en Europe.Depuis 20 ans nous accompagnons nos clients dans la mise e...

Chef de Produção / Responsável de Cozinha Central Subenshi AveiroO Subenshi está a reforçar a equipa e procura um(a) Chef de Produção para liderar a cozinha central que abastece os restaurantes do grupo.Somos uma marca de restauração japonesa com presença em Aveiro Porto e Lisboa reconhecida pela q...

Department:KitchenJob Title:Chef De PartieReports toExecutive ChefJob Function/ Description: A Chef de Partie is responsible for overseeing a specific kitchen section ensuring quality food preparation and smooth operations while maintaining hygiene standards. 1. To report for duty punctually wearin...

Description NextGen Hospitality Solutions is seeking a talented Kitchen Manager / Sous Chef to join our vibrant team in Gaylord. This full-time on-site position presents an exciting opportunity to lead culinary operations in a fast-paced restaurant environment ensuring that our guests receive an...

Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our renowned steakhouse located in Cumming. This full-time on-site position is perfect for culinary professionals who thrive in a dynamic restaurant environment and are passionate abou...

Description NextGen Hospitality Solutions is on the lookout for a skilled Kitchen Manager / Sous Chef to join our upscale casual steakhouse in Fort Myers. This full-time on-site position is a fantastic opportunity for culinary professionals looking to advance their careers in a vibrant and fast-p...

Key Responsibilities ChefAs Sous Chef youll play a vital role in launching and supporting the leadership of a vibrant multi-outlet kitchen operation at one of the regions most exciting new destinations. Your responsibilities will include:Supporting the Head Chef in delivering the culinary vision ac...

We are hiring for a Chef Manager at South Ascot primary school Ascot who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:13.52 per hour 25 hours...

Key Responsibilities Weekend ChefAs a Weekend Chef youll play an important role in supporting the kitchen during our busiest trading days ensuring smooth service and high standards across a busy multi-outlet operation. Your responsibilities will include:Supporting the Head Chef and Sous Chef in del...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...

Reports To:The Executive Chef will report to the Executive Director. This position is an exempt salaried position.Salary Range: $80000 - $85000 YearlyJob Overview:The Executive Chef is responsible for the day-to-day operations of the dining department. This includes staffing planning organizing and...

Vous offrez un accueil chaleureux et personnalisé à chaque client en veillant à sublimer son expérience tout au long du service. Vous prenez les commandes avec précision et assurez un suivi irréprochable de vos tables dans un souci constant dexcellence. Vous garantissez un service fluide raffiné et...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

If you are:Enthusiastic energetic with the ability to demonstrate initiativeFlexible with a can do attitudeAlways happy to help customers with a smileAble to work as part of a team or on your own whilst maintaining high standards at all timesExcited to produce amazing high quality and sustainable fo...

If you are:Enthusiastic energetic with the ability to demonstrate initiativeFlexible with a can do attitudeAlways happy to help customers with a smileAble to work as part of a team or on your own whilst maintaining high standards at all timesExcited to produce amazing high quality and sustainable fo...

We are currently seeking a Full Time Commis Chef to join the professional and dynamic kitchen team. As a Commis Chef you will get to work within a dynamic hotel F&B operation across breakfast lunch & dinner helping to create memorable culinary moments for our guests.Key responsibilities include but...

Nous recherchons un chef de restaurant expérimenté et passionné pour rejoindre notre équipe. Le candidat idéal sera responsable de la gestion efficace de la cuisine et de la salle à manger de notre établissement. Il devra garantir la satisfaction des résidents en offrant des repas délicieux équilibr...