Chef Jobs in International

Description de lentreprise Yaya cest le surnom donné aux grands-mères en Grèce. Cestun nom qui évoque la famille et lauthenticité. Alors chez Yayaon mange on boit on partage comme au village avec une cartesignée Juan Arbelaez aidé de sa brigade 100% grecque quiréga...

Working with UsChallenging. Meaningful. Life-changing. Those arent words that are usually associated with a job. But working at Bristol Myers Squibb is anything but usual. Here uniquely interesting work happens every day in every department. From optimizing a production line to the latest breakthrou...

Job SummaryTrain supervise and work with all kitchen staff in order to prepare cook and present food according to hotel standard recipes to create quality food products.Summary of Essential Job Functions Assign in detail specific duties to all associates under supervision for efficient operation of...

Job Type: Full-Time In-PersonCompensation: $80000 $85000 full medical dental vision 401k PTO and dining perksWe are looking for a hands-on Sous Chef who thrives in a quiet focused environment where precision restraint and respect for ingredients matter above all else.What Youll DoCalm Leadership:...

Working with UsChallenging. Meaningful. Life-changing. Those arent words that are usually associated with a job. But working at Bristol Myers Squibb is anything but usual. Here uniquely interesting work happens every day in every department. From optimizing a production line to the latest breakthrou...

REAL Food re-fined.Sous Chef in Senior Living - Fine Dining Location: Dallas TX 75225Compensation: $30 per hour Full-TimeSchedule: Thursday-MondayJob SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a vibrant full-spectrum luxury senior living community with a pr...

Working with UsChallenging. Meaningful. Life-changing. Those arent words that are usually associated with a job. But working at Bristol Myers Squibb is anything but usual. Here uniquely interesting work happens every day in every department. From optimizing a production line to the latest breakthrou...

Are you a chefs chef who thrives under the high-energy high-volume demands of the Las Vegas StripAn acclaimed hospitality group is seeking a visionary Brand Executive Chef to take full ownership of a vibrant refined multi-meal period Latin American culinary destination.Key ResponsibilitiesDeliver bo...

City:WinnipegWhat you will do:Sous Chef- TRROur Sous Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. Sous Chefs have a range of responsibilities in the kitchen including strict adherence to health and safety guidelines maintaining food sto...

DescriptionPOSITION SUMMARYCommis de Rang/Demi Chef de Rang/Chef de Rang Hotel Cervo & Hotel Cala di Volpe Costa SmeraldaOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely with the Executive Chef t...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...

Lead train and supervise the pastry team for high performance.Design seasonal innovative pastry menus for all dining outlets and events.Stay updated on pastry trends and introduce fresh ideas.Customize menus for VIP services weddings and special events.Ensure consistent quality taste and presentatio...

We are seeking a talented and experienced Sous Chef specializing in Oriental cuisine to join our culinary team in 6th of October City Egypt. As the Sous Chef- Oriental you will play a crucial role in creating exceptional dining experiences for our guests while supporting the Executive Chef in daily...

We are seeking a talented and passionate Chef de Partie specializing in Italian cuisine to join our culinary team in 6th of October City Egypt. As a key member of our kitchen staff you will be responsible for overseeing a specific section of the kitchen ensuring the highest quality of Italian dishes...

We are seeking a talented and experienced Sous Chef specializing in hot food and buffet operations to join our culinary team in 6th of October City Egypt. As the Sous Chef- Hot& Buffet you will play a crucial role in ensuring the highest quality of food preparation and presentation for our hot food...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

5ème réseau mondial daudit de conseil et dexpertise comptable BDO accompagne le développement de ses clients de la start-up aux grands comptes en France et à linternational. Bien plus quun cabinet BDO est une entreprise à mission : nous prenons des engagements forts pour faire grandir professionnell...