Chef De Cuisine Jobs in International

Pastry Chef de Partie4 AA Red Star Luxury Hotel 2 AA Rosette RestaurantLavenham SuffolkUp to 32000 per annum Tronc4045 Hours per Week Live-In Available Luxury Hotel & SpaAn exciting opportunity has arisen for a talented Pastry Chef de Partie to join the kitchen brigade at one of Suffolks most pr...

Chef de Rang / Head Waiter5 AA Red Star Luxury Hotel 4 AA Rosette RestaurantPembrokeshire WalesUp to 28500 Base Salary Approx. 3500 Annual Gratuities40-Hour Contract Exceptional Training & Career ProgressionAn exciting opportunity has arisen for an experienced Chef de Rang or Head Waiter / Head W...

Job SummaryThe Restaurant Chef is responsible food production food quality/consistency and upholding/ maintaining kitchen cleanliness. The Restaurant Chef ensures that all food production workers are performing their duties as assigned by the Executive conjunction with the Sous Chef the Restaurant...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

RM INTERIM GRETZ ARMAINVILLIERS RM Intérim - Gretz Armainvilliers Description du poste Vos missions- Coordonner et encadrer les équipes sur le terrain.- Assurer le suivi technique et organisationnel des travaux.- Effectuer des tests de mesure et...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Shangri-La JakartaJOB DESCRIPTIONMaintain high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.JOB REQUIREMENTSOral and written fluency in EnglishGood communication skillsCertificate or diploma in food and beverage/Hospitality ma...

Position Description:Dans le cadre de la démarche de Rapid Productivity portée par lécosystème RPO de lun de nos projets.RPA constituent un levier structurant doptimisation des processus métiers à fort impact opérationnel. Ces projets sinscrivent dans un écosystème multi acteurs combinant pilotage m...

Description de létablissementLe CIUSSS de lEst-de-lÎle-de-Montréal regroupe 26 installations et dessert une population de plus de 500 000 Montréalais. Affilié à lUniversité de Montréal il offre une gamme complète de soins de santé et de services sociaux de première ligne de services dhébergement de...

Lentreprise Groupe hôtelier en plein essor Domaine & Demeure est reconnu à linternational pour son énergie son audace et son innovation. Des domaines viticoles dexception transformés en havres de paix uniques où se rencontrent raffinement authenticité et décontract...

The RoleAt Soho House aChef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partieyour role is to make sure that our members have an amazing dining experience every time. Possessing a keen passion for food we will give you a...

About the PositionThe Lead Kitchen Prep is responsible for organizing and executing daily prep lists ensuring proper labeling rotation storage and sanitation practices across all prep operations. This role also works closely with the Kitchen Manager and Chef de Cuisine to ensure BOH systems run smoo...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...