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Bakery (Night Shift)

AccorHotel


Job Location:

Baku - Azerbaijan

Monthly Salary: Not provided by the employer
Posted: 9 October 2026 (17 days ago)
Application Deadline: 6 January 2027
Vacancies: 1 Vacancy

Job Summary

  • Prepare and bake a variety of breads rolls pastries croissants Danish pastries cakes and other bakery products according to established recipes and standards.
  • Prepare doughs fillings creams and other bakery components as required.
  • Ensure all bakery products are prepared according to the required quality quantity consistency and presentation standards.
  • Operate bakery equipment including ovens mixers proofers refrigerators and other related equipment safely and correctly.
  • Monitor baking times temperatures proofing and product quality.
  • Ensure that all products are properly labelled stored and handled according to food safety requirements.
  • Maintain a clean organized and hygienic bakery area throughout the night shift.
  • Follow HACCP food safety hygiene health and safety standards at all times.
  • Check the quality and availability of raw materials and report any shortages or quality issues to the supervisor.
  • Minimize food waste and ensure the proper use and storage of ingredients.
  • Coordinate with the Pastry/Bakery team to ensure smooth daily operations.
  • Prepare bakery items required for breakfast restaurants room service banquets and special events.
  • Complete the required production and handover reports and communicate important information to the morning shift.
  • Assist with inventory control and proper rotation of products using the FIFO principle.
  • Ensure all bakery equipment and work areas are properly cleaned and maintained after production.

Qualifications :

  • Previous experience in a bakery pastry kitchen hotel or similar food production environment.
  • Culinary or bakery/pastry education is preferred.
  • Good knowledge of bakery production methods and techniques.
  • Knowledge of food safety and HACCP standards.
  • Ability to work independently during the night shift.
  • Good organizational and time-management skills.
  • Attention to detail and strong quality awareness.
  • Ability to work under pressure and meet production deadlines.
  • Good teamwork and communication skills.
  • Willingness to work night shifts weekends and public holidays as required.

Additional Information :

Results-oriented

Relationship-focused

Proactive and solution-oriented

Professional and confident

Organized and detail-oriented

A strong communicator and team player


Remote Work :

No


Employment Type :

Full-time


About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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