Retail Butchery Supervisor
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Job Summary
Full-time No nights or weekends Early Friday knock-off
Great with people Know your way around a meat counter Enjoy keeping a busy shop running smoothly
Continental Kosher Butchers is looking for an organised hands-on supervisor to lead the day-to-day operation of our Malvern retail store.
Were a family business serving our community since 1945 with a proud tradition of quality products personal service and lasting customer relationships. Were looking for someone who shares that pride and can bring out the best in the people around them.
Youll be actively involved on the shop floor supporting your team and making sure customers receive friendly knowledgeable and efficient service. Your responsibilities will include:
Organising daily tasks and coordinating the team to keep the store running smoothly.
Leading by example in customer service teamwork and presentation.
Supporting and guiding staff with clear communication and constructive feedback.
Maintaining attractive displays stock availability and sound stock rotation.
Handling customer enquiries and concerns professionally.
Upholding food safety hygiene and handling requirements.
Communicating with production and management about stock needs and operational issues.
Experience in meat retail is essential.
Strong people skills are essential: you communicate clearly build relationships and treat customers and colleagues with respect.
Youre well organised reliable and comfortable setting priorities.
You enjoy a fast-paced environment and stay calm when things get busy.
You take initiative notice what needs doing and are happy to roll up your sleeves.
Previous supervisory or team leadership experience would be highly regarded.
A butchers qualification is an advantage but is not required.
This is an opportunity to take a meaningful leadership role in an established family business where your contribution is visible and valued with no nights or weekends and an early finish on Fridays.
Send your CV and a brief introduction outlining your meat retail and leadership experience to .
Required Skills:
What Were Looking For: Experience in customer-facing roles. A genuine passion for food and cooking. Strong communication and interpersonal skills. Working Conditions: Weekday shifts onlyno nights or weekend work. Be part of a supportive and friendly team. Job Type: Full-time permanent role
