Pastry Chef
Job Summary
Pastry Chef Cibaria Manly by Pavoni Plus Pty Ltd (the team behind aMare at Crown Sydney)
Cibaria Manly is a beachside Italian venue offering a diverse menu inspired by Italys best flavoursantipasti pizzettas pasta pastries cocktails vino and gelato. With a prime location opposite Manly Beach exceptional food and top-notch hospitality Cibaria is set to become a local favourite.
We are looking for Pastry Chef to join our team and work with Executive Chef team who have been with Alessandro Pavoni for over a decade to deliver exceptional pastry and dessert offerings to our valued customers.
Essential Requirements:
- Full Australian working rights
- Fluent in English
- Hospitality Qualifications and/or 12-36 months of employment experience
- Completed hospitality studies
- Ability to perform well under pressure
- Positive attitude & attention to detail
- Excellent grooming and presentation
- Passion for delivering an outstanding dining experience
- Availability for weekend and holiday shifts
Nice to have:
- Food Safety Supervisor certificate
- Fresh pasta making BONUS!
- Gelato making experience BONUS!
- Strong knowledge of Italian cuisine
Your Role:
- Work with the team on menu planning recipe development and tasting notes
- Ensure dishes are consistently executed to a high standard
- Train and mentor junior staff
- Maintain food health & safety compliance
- Assist in cost control and stock management
What We Offer:
- Hospitality Industry General Award wage superannuation
- Ongoing training and career growth opportunities
- Staff performance incentives
- Staff discounts across Maestro Hospitality associated venues
Immediate start preferred.
To apply send your resume to with a brief introduction about yourself and why youd be a great fit. We cant wait to hear from you!!
Required Experience:
IC