Head Cook
Job Summary
The exciting Head Cook opportunity
- Manage kitchen operations in a full-time permanent role working Monday Friday 9am 5pm
- Lead direct and mentor a Cook and team of Kitchen Hands
- Consult with Dietitians and Speech Pathologists to implement menus that align with residents needs and choices
- Cook and present appetising and nutritious food
- Manage costs effectively control stock and identify efficiencies to meet budget
- Encourage and address feedback to achieve continuous improvements
What youll get in return
- Great job satisfaction see your team develop whilst supporting residents wellbeing by providing nutritious meals
- A well-staffed home with a friendly and collaborative environment
- Ongoing training and development opportunities
- Be appreciated - we know our staff are integral to achieving our vision and are committed to employee wellness
- $70k - $80k super
About you
- Proven track record as a Cook or Chef in residential aged care with a Certificate IV in Commercial Cookery (or higher)
- Experienced and hands on leader who is passionate about mentoring staff to achieve a culture of teamwork and success
- Superb communication interpersonal and customer service skills and views feedback as an opportunity to improve
- NDIS Worker Screening Check and Influenza vaccination (or willing to obtain)
- Unlimited working rights in Australia
What now
Does this whet your appetite Then we want to hear from you. Apply now!
As an equal opportunity employerwe encourage people from diverse backgrounds to apply.
Compassionate people dedicated to care.
Required Experience:
IC
About Company
Aged Care leaders with 33 Aged Care Homes and two home care services across WA and NSW - specialising in Dementia, high needs care, home care and respite. Hall & Prior is a warm, welcoming, friendly and affordable family owned and operated company with over 30 years experience.