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DescriptionNow Hiring: Line Cook (Full-Time) Trinity LandingPay: $22/hourPosition: Full-TimeShifts: Evenings and weekends requiredPosition SummaryTrinity Landing is seeking a full-time Line Cook to support Dining Services with meal preparation meal-service setup and maintaining a clean and safe kit...

Crowds gather at urbanbelly for a taste of Chef Bill Kims original and playful take on dumplings rice and noodle bowls with an emphasis on bold flavors and local ingredients.Line Cook Responsibilities:Perform many basic tasks of food preparation and organization in the kitchen.Effectively communicat...

DescriptionPOSITION SUMMARYThe Sheraton Kansas City Hotel at Crown Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marri...

Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Line Cook. Are you someone whoispassionateaboutpeopledrivenby purpose andcleverin your approach If so keep on reading!! Here atArlowe strive to create a sense of awe that leaves those we touch wanting more..Line cooks are r...

THE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive g...

Deschutes Brewery Portland pub is looking for seasonal Line Cooks who are driven excel in a fast-paced kitchen and are committed to the highest standards of quality and presentation with a guest first focus. A sense of urgency attention to detail and commitment to quality are required! Prior line co...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

OverviewSous ChefHiring Now!Are you interested in a career without late nights and clear growth opportunitiesAegis Living is looking for a Bench Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks preparing food items...

Dietary Cook / Line Cook Make a Real Difference Every Day!Are you ready to join a team where your cooking skills help brighten someones day At our medical center being a Cook means more than just preparing meals.What youll do:Prepare tasty nutritious meals for patients including special diets tailo...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

I. Mission StatementThe Line Cook executes technical culinary preparations and plate assemblies with surgical precision. This role ensures that every dish served adheres to the Executive Chefs standards of quality safety and consistency. If this role were eliminated the kitchen would lose its primar...

OverviewOpportunity: Seasonal Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards. This is a seasonal position from May - October.Your Growth PathLead Cook Sous Chef Assistant to the Head ChefYour FocusPrepare food of co...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

DescriptionKendalls Tavern & Chophouse in Coon Rapids is hiring immediately for a Line Cook. A Line Cook accommodates guests needs by preparing food according to established recipes and procedures while following all established safety and sanitation guidelines. These positions work collaboratively...

DescriptionMUST HAVE RECENT EXPERIENCE We are currently filling a Line Cook Position in a fast paced kitchen. Line cook duties will consist of assisting the executive chef with their daily tasks. Line sweeps keeping stations clean and good hygiene is a must. The successful candidate will play a key...

Step Into a True Culinary Leadership RoleNew Albany Country Club is seeking anExperienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end events for our members.Compensation & BenefitsSalary: $50000$54000 (based on experience)Health Insurance a...