وظائف رئيس الطهاة في International

The 5Y Group Food & Events is a leading hospitality and restaurant group in the Braga district with a growing presence across other cities in northern Portugal.The group is recognized for its diverse gastronomic concepts specializing in Asian and international cuisine and currently operates ten ven...

We are hiring for a busy three-level waterfront venue in Bowness-on-Windermere serving fresh food and drinks to guests who are genuinely on holiday and enjoying themselves. The employer is proud to be a Cumbria Tourism Awards finalist and winner of the Best Beer Garden award.As Head Chef you will ta...

The venue we are hiring for is a multi-level Asian BBQ and grill restaurant cocktail bar and live music venue located in the centre of Bowness-on-Windermere. They are proud to be a finalist in the 2026 Cumbria Tourism Awards for Casual Dining and maintain a 5-star food hygiene rating which reflects...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a Head Chef you willTake...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your team through mentoring train...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

We are seeking an experienced and highly organised Kitchen Manager to lead the day-to-day operation of our kitchen team. This is a hands-on leadership role responsible for maintaining exceptional food standards ensuring compliance with food safety regulations managing stock and labour costs and crea...

Sous Chef Vineria Luisa EnmoreAbout UsVineria Luisa is the newly hatted wine bar & restaurant from Alessandro Pavoni and Maestro Hospitality the team behind Ormeggio Chiosco aMare Cibaria Manly & Noosa and Postino Osteria.Our two-level vineria & gintoneria blends Italian tradition with genuine Sy...

About UsBubba Gump Shrimp Co. part of HBH Group is coming to Australia for the first time. Known worldwide and inspired byForrest Gump the brand delivers a fun high-energy dining experience with bold seafood flavours and southern-style hospitality. HBH Group creates vibrant venues where people conne...

Welcome to Vineria Luisa your neighbourhood wine bargintoneria and pre/post-theatre go-to. We bring the charm of Italy to the heart of the city with a focus on simple honest dishes done exceptionally well. Our menu is rooted in tradition think Italian snacks daily specials and comforting classics...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Archer Hotel Management Limited. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies...

Specialty: Italian cuisine Location: Jeddah Saudi Arabia (Candidate required to relocate to Jeddah) Reporting to: CEO Restaurants Managed: 2 existing Italian restaurants (150160 pax each) 2 upcoming venues Role Overview: Our client a fast growing Restaurant chain is seeking a highly skilled and pas...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Chef De Partie for the Calo Kitchen to work al...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs Executive Sous Chef you are responsible for contributing to menu creatio...

Head Pizza Chef wanted! Fancy earning up to 60000 a year making people happier one pizza at a time At Pizza Pilgrims thats genuinely possible. Heres how it breaks down: Basic salary Tronc & Bonus (up to 20% of your annual salary) Our Queens Park pizzeria is made for summer Big open kitchen facing th...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a Head Chef you willTake...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a Head Chef you willTake...

Head Chef Upper Ross Hotel 4815Were searching for a Head Chef to lead the kitchen at the Upper Ross Hotel - the beating heart of our local community and the place where pub classics meet plates locals cant get enough of.The Venue:Located in the Townsville suburb of Rasmussen near the Ross River the...

Assist the Head Chef in developing innovative menus ensuring an exceptional culinary experience for our guests.Oversee food preparation and cooking processes to maintain consistency and high-quality standards.Ensure proper portioning plating and presentation of dishes adhering to the established rec...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...