وظائف إنتاج الأغذية في International

Job Title: Material Handler Industry: Food Manufacturing Location: Sidney OH 45365 Shift: 2nd Shift 2:00 PM 10:30 PM Saturday OT as needed Duration: 3 Months (Possible Extension) Key Responsibilities: Operate forklifts and material handling equipment. Load and unload raw materials and...

Job Title: North Indian CookLocation: QatarIndustry: Food & Beverage / Restaurant / CateringJob DescriptionWe are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/parathas maintain...

Job Title: North Indian CookLocation: QatarIndustry: Food & Beverage / Restaurant / CateringJob DescriptionWe are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/parathas maintain...

Job Title: North Indian CookLocation: QatarIndustry: Food & Beverage / Restaurant / CateringJob DescriptionWe are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/parathas maintain...

Job Title: North Indian CookLocation: QatarIndustry: Food & Beverage / Restaurant / CateringJob DescriptionWe are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/parathas maintain...

Job Title: North Indian CookLocation: QatarIndustry: Food & Beverage / Restaurant / CateringJob DescriptionWe are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/parathas maintain...

Job Title: North Indian CookLocation: QatarIndustry: Food & Beverage / Restaurant / CateringJob DescriptionWe are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/parathas maintain...

Job Title: North Indian CookIndustry: Food & Beverage / Restaurant / CateringKey ResponsibilitiesPrepare and cook different varieties of paratha as per company standards.Mix knead and prepare dough with consistent quality and texture.Roll layer and cook paratha while maintaining taste and presentati...

Job Title: North Indian CookIndustry: Food & Beverage / Restaurant / CateringKey ResponsibilitiesPrepare and cook different varieties of paratha as per company standards.Mix knead and prepare dough with consistent quality and texture.Roll layer and cook paratha while maintaining taste and presentati...

About the RoleA bakery franchise company headquartered in Fort Lee NJ is hiring a Senior Bakery Training Specialist. This role leads pre-opening training for new franchise stores covering product preparation quality control and store operations to ensure a successful launch. You will also deliver fo...

Job DescriptionSalary: 45000 per annum Full Time contractMostly Monday To Friday Key Responsibilities:To oversee and assist in the preparation and presentation of all meals and service across the Hall Events.To lead and drive the brigade team in the planning and development of menus dishes and conce...

Job DescriptionSalary: 45000 per annum Full Time contractMostly Monday To Friday Key Responsibilities:To oversee and assist in the preparation and presentation of all meals and service across the Hall Events.To lead and drive the brigade team in the planning and development of menus dishes and conce...

Primary ResponsibilitiesOperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingre...

Primary ResponsibilitiesOperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingre...

We are looking to employ a Catering Assistant at Felixstowe Academy Felixstowe to perform a variety of food production tasks along with food service working on tills and general cleaning duties in our schools. This role is working term-time only and no weekends so is great for those looking for flex...

We are looking to employ a Catering Assistant at Felixstowe Academy Felixstowe to perform a variety of food production tasks along with food service working on tills and general cleaning duties in our schools. This role is working term-time only and no weekends so is great for those looking for flex...

The Pastry Sous Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.Supervises and p...

The Pastry Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry. This position manages the Sous Chef Manager and a team of Pastry...

The Bread Production Manager oversees the production of bread products for Eataly Los Angeles including but not limited to: breads Roman style pizza rolls focaccia and seasonal items. The Bakery Manager leads and develops a team of Bakers and Sales Associates in a 24-hour-operating bakery.Reports di...

The Cook III is responsible to manage all aspects of the food production according to the description and standards.Hale Kai features made-to-order local favorites served from our island-style thatched-roof huts. Our lively oceanside restaurant and beach bar invites guests to kick off their flip-flo...