وظائف شيف في International

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all Chinese cuisine related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibili...

Back to all jobs at Heritage ParkSelkirk Jr. Sous ChefJob Title: Selkirk Jr. Sous ChefDepartment: Culinary Team Food ServicesPosition Type: Full-time PermanentApplication Deadline: April 16 2026What we offer:Flexible work arrangementsComprehensive Benefits package includes Extended Health Care Denta...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...

DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...

As a Pastry B you are responsible for supporting the pastry section of the kitchen while working closely with the Pastry Chef Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. Specifically you will be responsible for performing the following tasks to the highest stand...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJoin Our Campus Community!Thank you for your interest in joining the University of community thrives on the contributions of talented and driven individuals who share in our mission vision and values. If your expertise and experience align with the goals of our institution we would be th...

The Chef de Cuisine is responsible for all food & beverage production and service at Grand Pines - Bentwater Yacht & Country Club. This position reports to the Executive Chef - Bentwater yacht and Country Club. This person assists in planning and implements budgets hires trains and supervises subord...

COME AND JOIN US . . . We are currently seeking a thoughtful confident and motivated Chef de Rang to join our Fine Dining Strathearn Restaurant team.The on target earning potential for this role is 36144 / per annum - comprising a base salary of 27844 plus a qualified estimate of 8300 in gratuities...

No Relocation Assistance OfferedJob Number#172382 - Colombes Top-of-Seine FranceWho We AreColgate-Palmolive Company is a global consumer products company operating in over 200 countries specializing in Oral Care Personal Care Home Care Skin Care and Pet Nutrition. Our products are trusted in more ho...

Au sein des cuisines du Shangri-La Paris la Pâtisserie est un art de précision de régularité et de constance. Nos créations accompagnent nos restaurants le room service les banquets et le spa dans le respect des plus hauts standards.Nous recherchons un(e)Demi-Chef(fe) de Partie Pâtisserieen CDI pour...

La Maison Charles Schmitt La boulangerie pâtisserie Charles Schmitt est une maison artisanale engagée dans la qualité des produits et le respect des savoir-faire. Notre équipe travaille chaque jour pour proposer une gamme de viennoiseries et produits boulangers fai...

CAMPUS AUXILIARY SERVICES ATSUNY GENESEO CAREER OPPORTUNITYCHEF ASSISTANTJOIN CAMPUS AUXILIARY SERVICES AT SUNY GENESEO!Our people are the lifeline of the organization. We are committed to continuously developing our employees in an environment of trust and integrity. We strive to cultivate a cultur...

Description de lemploiSaviez-vous que chezEQUANS Francenoséquipes interviennentaussi dans ledomaine du Génie Électrique Ineo Réseaux Nouvelle Aquitaine entité dEQUANS France recherche son futurAlternant Chef déquipe chantier (H/F)Basé àBergerac (24)Expertise et proximité pour EQUANS France leader de...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

The Chef de Cuisine is responsible for all food & beverage production and service at Grand Pines - Bentwater Yacht & Country Club. This position reports to the Executive Chef - Bentwater yacht and Country Club. This person assists in planning and implements budgets hires trains and supervises subord...

DescriptionTo assist the Executive Chef (Property) with the day-to-day running of the department and be responsible for the outlet and overall quality of products produced.ResponsibilitiesDisplay professionalism by conducting oneself with responsibility integrity accountability and excellence.Run al...