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Chef De Partie - Pastry (based In Alexandria)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie (al Samriya Autograph Collection)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Pastry Junior Sous Chef At The Plaza Doha Lxr Hote...
Hilton
Pastry Junior Sous ChefA Pastry Junior Sous Chef is responsible for contributing to the creation of pastry and dessert menus as well as managing and training the pastry team to deliver an exceptional Guest and Member experience. This role also includes ensuring effective cost controls within the pas...
Chef De Publicité Fh
Altavia
Qui sommes nous :We are Altavia Wetail agence conseil en activation percutantes et productions performantes. Notre agence appartient au groupe Altavia premier réseau mondial dédié aux services marketing pour le retail depuis plus de 40 ans.Notre expertise couvre tout le périmètre du retail de la con...
Chef De Projet Print Fh
Altavia
Qui sommes nous :We are Altavia Wetail agence conseil en activation percutantes et productions performantes. Notre agence appartient au groupe Altavia premier réseau mondial dédié aux services marketing pour le retail depuis plus de 40 ans. Notre expertise couvre tout le périmètre du retail de la co...
Chef De Projet Learning Product Manager Junior (hf...
L'atelier des Chefs
À propos de Latelier des ChefsLatelier des Chefs est devenu un des leaders de la formation aux métiers essentiels de la main et de lhumain. Aujourdhui nous proposons plus de 30 formations diplômantes dans des secteurs clés et en tension : restauration bâtiment santé et social beauté et bien-être art...
Land-based Chef Worldwide
MARINESCENCE
The Property:A high-end private residence located in a prime area on the U.S. East Coast offering a refined and discreet working environment.The Role:We are currently seeking a talented and motivated land-based Private Chef to join a private household.This is a live-in position with separate accommo...
Head Chef
Cynosure Corporate Solutions
The Head Chef will lead kitchen operations ensuring high-quality food production efficient kitchen management and consistency in taste and presentation. Key Responsibilities:Plan and design menus based on customer preferences and event requirementsOversee daily kitchen operations and food preparatio...
Sushi Chef
A - MGallery Collection
Position OverviewA Sushi Chef is responsible for preparing high-quality sushi and other Japanese dishes ensuring excellent presentation freshness and taste. The role requires strong knife skills attention to detail and a deep understanding of Japanese culinary traditions.Key ResponsibilitiesPrepare...
Chef
Greene King
As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...
Chef
Greene King
As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...
Chef
AccorHotel
Chef Marco Pierre White Steakhouse BridgwaterFull Time 40 Hours 5 Days a Week (including evenings weekends & bank holidays)Are you a skilled chef passionate about cooking with the finest fresh ingredients Join the team at Marco Pierre White Steakhouse in Bridgwater working under the guidance of o...
Sous Chef
Boyd Gaming
Coordinate and facilitate all food preparation presentation and service procedures as directed by the Director of F&B. Monitor quality and quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Monitor employee performance provide instruction as needed and...
Group Chef
WSH Group
We have an exciting opportunity for a Group Chef to join us at Stowe Valley Trust.This is a term time role working 195 days. Salary will be dependent on skills and experience.The main focus of the role will be the quality of the food as well as development with innovative and fresh ideas as well as...
Chef Manager
WSH Group
Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all colleagues incl...
Chef Manager
WSH Group
Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all colleagues incl...
Pastry Chef
WSH Group
Key Responsibilities:Prepare and present a range of freshly made desserts cakes and baked goods to a consistently high standardCollaborate with the Head Chef and wider kitchen team to create innovative seasonal dessert menusMaintain an organised and hygienic pastry section ensuring all daily tasks a...
Head Chef
WSH Group
Key Responsibilities:Lead kitchen operations ensuring the highest standards of food quality safety and presentationCreate innovative and seasonal menus tailored to the schools requirementsManage kitchen staff recruitment training and developmentControl budgets stock and supplier relationships effici...
Sous Chef
WSH Group
We are seeking an experienced and motivated Sous Chef to join our professional kitchen team in Northampton United Kingdom. As Sous Chef you will be the right hand to our Head Chef taking a leadership role in food preparation kitchen operations and team management. You will be responsible for maintai...
Commis Chef
AccorHotel
MAIN RESPONSIBILITIESDuties Prepare and present menu items showing variety and flair within the cost margins specified by the hotel.Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.Order necessary foods according to proposed business demands...