AccorHotel

We are seeking a creative detail-oriented and highly motivated Graphic Designer to join our Marketing & Communications team in Istanbul this role you will be responsible for creating visually compelling designs that support the hotels branding marketing campaigns guest experiences an

We are seeking a creative detail-oriented and highly motivated Graphic Designer to join our Marketing & Communications team in Istanbul this role you will be responsible for creating visually compelling designs that support the hotels branding marketing campaigns guest experiences an

Inspire and create the grandest experience for our guest clients and colleagues every day.  As a valued member of the Housekeeping Department the Room Attendant is responsible for maintaining the highest standards of cleanliness throughout the hotel with a primary focus on Guest rooms

Inspire and create the grandest experience for our guest clients and colleagues every day.  As a valued member of the Housekeeping Department the Room Attendant is responsible for maintaining the highest standards of cleanliness throughout the hotel with a primary focus on Guest rooms

Inspects  all occupied and non-occupied guest rooms and takes corrective measures in order to meet Fairmont standards in terms of cleanliness maintenance and supplies. Also checks that housekeeping equipment is given proper care and maintenance whilst being used.Checks all the vacant

Inspects  all occupied and non-occupied guest rooms and takes corrective measures in order to meet Fairmont standards in terms of cleanliness maintenance and supplies. Also checks that housekeeping equipment is given proper care and maintenance whilst being used.Checks all the vacant

Preparar os pratos do cardápio do dia a partir das demandas recebidas cozinhando grelhando assando os alimentos. Montar pratos individuais buffets bandejas etc. e distribuir nos locais de consumoExecutar atividades de confeitaria preparando doces bolos etc.Monitorar o consumo do buffe

Preparar os pratos do cardápio do dia a partir das demandas recebidas cozinhando grelhando assando os alimentos. Montar pratos individuais buffets bandejas etc. e distribuir nos locais de consumoExecutar atividades de confeitaria preparando doces bolos etc.Monitorar o consumo do buffe

Relevant du Chef de la Réception les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter :Contrôle de la réservation (dates darrivée de départ documents éventuels : voucher...)Contrôle des modalités de paiement (carte de crédit voucher autre...)Contrôle

Relevant du Chef de la Réception les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter :Contrôle de la réservation (dates darrivée de départ documents éventuels : voucher...)Contrôle des modalités de paiement (carte de crédit voucher autre...)Contrôle

As the first point of contact for the Thalassa Sea & Spa the Spa Receptionist warmly welcomes guests manages reservations and provides exceptional service that reflects Sofitels French art de vivre. The role is central to ensuring a smooth and luxurious spa journey upholding both oper

As the first point of contact for the Thalassa Sea & Spa the Spa Receptionist warmly welcomes guests manages reservations and provides exceptional service that reflects Sofitels French art de vivre. The role is central to ensuring a smooth and luxurious spa journey upholding both oper

Reservations AgentYou are the beginning of an exceptional guest experience. As a Reservations Agent you will make our guests feel welcome and reflect the exceptional experience the come when they arrive!What is in it for you:In 3-4 bullet points showcase the benefits and perks of work

Reservations AgentYou are the beginning of an exceptional guest experience. As a Reservations Agent you will make our guests feel welcome and reflect the exceptional experience the come when they arrive!What is in it for you:In 3-4 bullet points showcase the benefits and perks of work

Qualifications : 5 years in quality assurance supplier management or supply chain roles within the food or ingredient industry. Experience in development and implementation of FSMA Rule 204 Bachelors degree in food science microbiology or related field preferred Certifications in HAC

Qualifications : 5 years in quality assurance supplier management or supply chain roles within the food or ingredient industry. Experience in development and implementation of FSMA Rule 204 Bachelors degree in food science microbiology or related field preferred Certifications in HAC

THE POSITIONTo manage the operations of Front Office by ensuring product and service quality standards are met. KEY RESPONSIBILITIES Guest Service & OperationsSupervise all front office functions ensuring guests receive prompt personalized and professional service.Oversee guest arriva

THE POSITIONTo manage the operations of Front Office by ensuring product and service quality standards are met. KEY RESPONSIBILITIES Guest Service & OperationsSupervise all front office functions ensuring guests receive prompt personalized and professional service.Oversee guest arriva

Key Responsibilities: Strategic Oversight of E-Commerce Channels:Develop and execute a comprehensive e-commerce strategy across all hotel properties focusing on direct booking platforms and OTAs together with the Group Director of Marketing & CommunicationsMonitor and optimize each ho

Key Responsibilities: Strategic Oversight of E-Commerce Channels:Develop and execute a comprehensive e-commerce strategy across all hotel properties focusing on direct booking platforms and OTAs together with the Group Director of Marketing & CommunicationsMonitor and optimize each ho

How does your working day look like Manage the availability of rooms against demand and maximize the property occupancy by applying yield management and e-commerce strategies to elevate the hotel business via direct and indirect channels to ensure optimal business mix driving RevPAR a

How does your working day look like Manage the availability of rooms against demand and maximize the property occupancy by applying yield management and e-commerce strategies to elevate the hotel business via direct and indirect channels to ensure optimal business mix driving RevPAR a

Reception AgentFirst impressions are everything! As a Reception Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What is in it for you:In 3-4 bullet points showcase the benefits and perks

Reception AgentFirst impressions are everything! As a Reception Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What is in it for you:In 3-4 bullet points showcase the benefits and perks

ServerYou are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What is in it for you:In 3-4 bullet points showcase the

ServerYou are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What is in it for you:In 3-4 bullet points showcase the

Main Duties:- Create New Hiring Employees profiles on our system & on Ministry of Tourism.- Follow Up the probation Period Process.- Verify attendance hours worked and pay adjustments and post information onto designated records.- Monthly Contract Renewal for all the employees.- Maint

Main Duties:- Create New Hiring Employees profiles on our system & on Ministry of Tourism.- Follow Up the probation Period Process.- Verify attendance hours worked and pay adjustments and post information onto designated records.- Monthly Contract Renewal for all the employees.- Maint

Consistently offer professional friendly and engaging serviceAssist guests regarding all beverage menu items in an informative and helpful wayMix drinks and control the beverage stock as per guidelinesHave full knowledge of beverage lists and promotionsHave full knowledge of all menu

Consistently offer professional friendly and engaging serviceAssist guests regarding all beverage menu items in an informative and helpful wayMix drinks and control the beverage stock as per guidelinesHave full knowledge of beverage lists and promotionsHave full knowledge of all menu

Job Description: Main Scope of the RoleEnsure a safe working environment.Implement and enforce safety policies and procedures.Conduct regular safety inspections.Identify potential hazards and mitigate risks.Provide safety training to employees.Investigate incidents and ensure complian

Job Description: Main Scope of the RoleEnsure a safe working environment.Implement and enforce safety policies and procedures.Conduct regular safety inspections.Identify potential hazards and mitigate risks.Provide safety training to employees.Investigate incidents and ensure complian

Ensure the highest levels of guest service through the application of all Fairmont standard operating policiesTo make sure all soiled linen is regularly emptied from the pantry and returned to the linen roomTo stock up all pantries with clean linen according to par-stockTo assist the

Ensure the highest levels of guest service through the application of all Fairmont standard operating policiesTo make sure all soiled linen is regularly emptied from the pantry and returned to the linen roomTo stock up all pantries with clean linen according to par-stockTo assist the

Reporting to the Director Human Resources responsibilities and essential job functions include but are not limited to the following:Assisting Director of Human Resources in the daily administration tasks.Maintain confidential filling system for colleagues files records and documents a

Reporting to the Director Human Resources responsibilities and essential job functions include but are not limited to the following:Assisting Director of Human Resources in the daily administration tasks.Maintain confidential filling system for colleagues files records and documents a

Reporting to the Chief Steward responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesOperate an industrial dishwasherResponsible for the cleanline

Reporting to the Chief Steward responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesOperate an industrial dishwasherResponsible for the cleanline

At SLS The Red Sea surprise and style are part of the experiencebut safety is never left to chance. We are hiring for a Health & Safety Supervisor you are the vigilant curator of wellbeing ensuring every bold moment enjoyed by our guests and colleagues unfolds in a secure controlled a

At SLS The Red Sea surprise and style are part of the experiencebut safety is never left to chance. We are hiring for a Health & Safety Supervisor you are the vigilant curator of wellbeing ensuring every bold moment enjoyed by our guests and colleagues unfolds in a secure controlled a