AccorHotel

Job Title: Reservations ManagerDepartment: ReservationsInspired & Supported by: Director of Reservations       Your Purpose will be:Working closely with the Director of Reservations you will be responsible for achieving maximum revenue through ensuring the effective selling of rooms a

Job Title: Reservations ManagerDepartment: ReservationsInspired & Supported by: Director of Reservations       Your Purpose will be:Working closely with the Director of Reservations you will be responsible for achieving maximum revenue through ensuring the effective selling of rooms a

Were on the lookout for a Demi Chef to join our team at Leydi restaurant. Primarily driving our breakfast offering you will be creating culinary delights on a daily basis and taking that next step up in your kitchen career.What youll doBe the right-hand to our Breakfast Chef helping t

Were on the lookout for a Demi Chef to join our team at Leydi restaurant. Primarily driving our breakfast offering you will be creating culinary delights on a daily basis and taking that next step up in your kitchen career.What youll doBe the right-hand to our Breakfast Chef helping t

We are now seeking to recruit a Sales Ledger Clerk. You will be responsible for checking all Sales ledgers for the hotel Your job will entail all supporting documentation files and debtors are up to date and we would expect you to control the accounts of the ledger We would expect you

We are now seeking to recruit a Sales Ledger Clerk. You will be responsible for checking all Sales ledgers for the hotel Your job will entail all supporting documentation files and debtors are up to date and we would expect you to control the accounts of the ledger We would expect you

Groups & Reservations SupervisorAs a Groups & Reservations Supervisor you will play a key role in delivering an exceptional guest experience from the very first interaction. Acting as the first point of contact for many of our guests you will guide them through the booking process man

Groups & Reservations SupervisorAs a Groups & Reservations Supervisor you will play a key role in delivering an exceptional guest experience from the very first interaction. Acting as the first point of contact for many of our guests you will guide them through the booking process man

Responsible for leading and managing the European Leisure markets selling rooms events and banqueting within the Raffles London OWO. Responsible for ensuring all sales calls and leads are fully followed up and logged in line with the Raffles standards. Building relations and growing r

Responsible for leading and managing the European Leisure markets selling rooms events and banqueting within the Raffles London OWO. Responsible for ensuring all sales calls and leads are fully followed up and logged in line with the Raffles standards. Building relations and growing r

Scope Of Position Your role will be responsible for setting up and stocking the bar for service. Producing and serving alcoholic and non-alcoholic drinks to guest and Raffles standards. Leading and supporting the bar backs whilst assisting waiters and floor staff during service. Respo

Scope Of Position Your role will be responsible for setting up and stocking the bar for service. Producing and serving alcoholic and non-alcoholic drinks to guest and Raffles standards. Leading and supporting the bar backs whilst assisting waiters and floor staff during service. Respo

Scope Of Position  To delivery evening service ensure the cleaning to maintain guest rooms and corridors up to The Raffles standards. Ensure the turn down service is delivered in time and following the guest preferences. Maintaining cleaning equipment and storage rooms to ensure an ou

Scope Of Position  To delivery evening service ensure the cleaning to maintain guest rooms and corridors up to The Raffles standards. Ensure the turn down service is delivered in time and following the guest preferences. Maintaining cleaning equipment and storage rooms to ensure an ou

What youll doLead your section by example putting a memorable guest and team experience at the centre of what you do and inspiring others around you to do as you doBring your own flavour to our guests table making sure that from the moment they arrive to when they leave theyre having

What youll doLead your section by example putting a memorable guest and team experience at the centre of what you do and inspiring others around you to do as you doBring your own flavour to our guests table making sure that from the moment they arrive to when they leave theyre having

Scope Of Position  The Waiter will be responsible for the day-to-day service working alongside waiters and bartenders supporting them during service with food pick up table service clearing tables station refills drink service. responsible for performing tasks to the highest standards

Scope Of Position  The Waiter will be responsible for the day-to-day service working alongside waiters and bartenders supporting them during service with food pick up table service clearing tables station refills drink service. responsible for performing tasks to the highest standards

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the servi

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the servi

2.1 Assist in preparing the Annual Training Plan based on Hotels mission vision strategies and business objectives.2.2 Conduct off the job training sessions based on performance deficiency or development needs noticed.2.3 Facilitate learning through a variety of delivery methods inclu

2.1 Assist in preparing the Annual Training Plan based on Hotels mission vision strategies and business objectives.2.2 Conduct off the job training sessions based on performance deficiency or development needs noticed.2.3 Facilitate learning through a variety of delivery methods inclu

The Director of Culinary is responsible for overseeing all aspects of the kitchen and Food & beverage to  ensure that everything is running smoothly from purchasing and inventory management to training and development of employees.The Director of Culinary may also be involved in devel

The Director of Culinary is responsible for overseeing all aspects of the kitchen and Food & beverage to  ensure that everything is running smoothly from purchasing and inventory management to training and development of employees.The Director of Culinary may also be involved in devel

Housekeeping AttendantYou are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.Whats in it for you:In 3-4 bullet

Housekeeping AttendantYou are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.Whats in it for you:In 3-4 bullet

Key Responsibilities1. Quality Management SystemDevelop and implement quality assurance policies and procedures.Monitor and evaluate service quality across tourism services such as accommodations tours transportation and customer support.Ensure compliance with international tourism an

Key Responsibilities1. Quality Management SystemDevelop and implement quality assurance policies and procedures.Monitor and evaluate service quality across tourism services such as accommodations tours transportation and customer support.Ensure compliance with international tourism an

  To guard our guests life against drowning in pool or beachContentious monitoring for hotel pool and beach and make all hotel signs in his area updated.Have a governmental certificate in life guard updated and renew it.Informing his management to prepare reports for any hazard situat

  To guard our guests life against drowning in pool or beachContentious monitoring for hotel pool and beach and make all hotel signs in his area updated.Have a governmental certificate in life guard updated and renew it.Informing his management to prepare reports for any hazard situat

Chef De Partie (Pastry) Mvenpick Resort & Residences Aqaba The incumbent is responsible for under the general guidance and supervision of the Pastry Chef or Assistant Pastry Chef assists in directing and controlling the whole food production in a manner that ensures the highest level

Chef De Partie (Pastry) Mvenpick Resort & Residences Aqaba The incumbent is responsible for under the general guidance and supervision of the Pastry Chef or Assistant Pastry Chef assists in directing and controlling the whole food production in a manner that ensures the highest level

The ability to follow instruction and work closely with the senior chef Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en place.The ability to work as directed on station of assignment under the appropriate C

The ability to follow instruction and work closely with the senior chef Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en place.The ability to work as directed on station of assignment under the appropriate C

GeneralComply with the Companys Corporate Code of ConductHands over related duties to the Chef de PartyFamiliarize yourself with the company values and model desired behavioursPerform tasks as directed by the Manager in pursuit of the achievement of business goalsIs familiar with all

GeneralComply with the Companys Corporate Code of ConductHands over related duties to the Chef de PartyFamiliarize yourself with the company values and model desired behavioursPerform tasks as directed by the Manager in pursuit of the achievement of business goalsIs familiar with all

The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation and service our guests; i.e. food production purchasing & manpower planning. The ability to make requisitions of all items needed for the next day.The ability to prio

The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation and service our guests; i.e. food production purchasing & manpower planning. The ability to make requisitions of all items needed for the next day.The ability to prio

Greet and welcome guests with a warm and friendly demeanor.Present menus provide detailed information about food and beverage offerings and make recommendations based on guest preferences.Take accurate orders and ensure timely and efficient service of food and drinks.Maintain a clean

Greet and welcome guests with a warm and friendly demeanor.Present menus provide detailed information about food and beverage offerings and make recommendations based on guest preferences.Take accurate orders and ensure timely and efficient service of food and drinks.Maintain a clean